top of page

20. Finish the Food and Wine Festival passport

  • alyssahering10
  • Nov 16, 2015
  • 2 min read

So this year was the 20th anniversay of the Food and Wine Festival at Epcot, which was pretty much the coolest thing ever and caused me to spend a lot of time and money at Epcot. There were 38 booths based on different countries and the types of food and drinks that are popular in that country. They had a passport with a list of all the foods at each booth, and you could get a stamp from each country and check off the food you tried.

I successfully finished my passport, which means I got food and/or a drink from each country and got all 38 stamps! A lot of the drinks I got when I drank around the world, which was very convenient, but a lot of the other stuff I split with friends. We would go around the World Showcase and take turns buying a food and drink from each country and splitting it.

The festival was great because it gave me the opportunity to try so many different things that I probably won't have another chance to have. My favorite things were:

-Liquid NitroChocolate-Almond Truffle with Warm Whiskey-Caramel from the Chew Lab (half of which I spilled onto my shirt)

-Kahlua Pork Slider with Sweet and Sour Dole Pineapple Chutney and Spicy Mayonnaise from Hawai'i

-Grilled Lamb Chop with Mint Pesto and Potato Crunchies from Australia (got it twice)

-Beijing Roasted Duck in a Steamed Bun with Hoisin Sauce from China (got it twice)

-Buttered Chicken with Micro Cilantro and Naan Bread from Africa (got it twice)

-Frozen Strawberry-Lemon Sunset from American Adventure Coffee Cart

-Everything from Japan

-Baklava from Morocco

-Iced Latte with Bailey's Irish Cream from Showcase Coffee Cart

So basically I'm very sad that this event is over, and Epcot is going to be very empty without it.


 
 
 

Comments


Click below to see the Bucket List
  • Instagram Social Icon
  • Twitter Social Icon
  • Facebook Social Icon
Follow Me
  • Facebook B&W
  • Twitter B&W
  • Google+ B&W
bottom of page